Please Read Prior to Posting: Guidance for posting recipes on this site

This is a community sharing space.

Here we can share our favourite bread bakes

for others to try. 

Please post only recipes that you have spent time on and have proved to result in consistently good bakes.

Try to keep in mind that the recipe may well be read by less experienced bakers. Extra bits of explanation about how you make the bread is helpful. Keep the reader in mind whilst writing. They need to be able to follow it step by step.

Please use weights in the recipe, if you can; Imperial or metric. Metric is more international. Cups are inaccurate and most countries do not have them. 

Please say what the protein content or the type of flour you are using. This makes it easier for others to match their flours to your recipe.

Thank you for adding to the Recipe Forum!